• For Grapes

    Product Code

    Choose Volume:

    Detailed description:

    Georgian National Food Agency Certificate

    Elixir for Grapes is an innovative and high-tech product, made in Georgia using European technology. To be used for the prevention of plant diseases caused by harmful microorganisms caused by plant diseases to protect against the emergence/development of fungal, viral and bacterial diseases.
    In compliance with EU regulations.


    • A ecologically clean and bio-friendly product;
    • Prevention of plant diseases caused by harmful microorganisms;
    • Due to its high oxidizing properties, the product effectively combats and instantly destroys harmful microorganisms;
    • Prevents the emergence / development of fungal, viral and bacterial diseases;
    • Reduces need for other pesticide products;
    • Supports increase in fertility and productivity;
    • Reduces financial and human resource costs while achieving desired results;
    • Strengthens plant’s immune system and resistance to harmful microorganisms.

     Effective Against Fungal and Bacterial Diseases, Including:

    • Downy mildew (Plasmopara viticola)
    • Powdery mildew (Uncinula spiralis / Oidium tuckeri)
    • Trunk disease, ‘Esca’ (Stereum hirzutum)
    • Vine anthracnose (Gloeosporium ampelofagum / Elsinoe ampelina)
    • Grey mould (Botrytis cinerea)
    • Grape canker (Phomopsis viticola)
    • Grape Black Rot (Guignardia baccea / Macrophoma reniformis)
    • Root rot
    • Grape White Rot
    • Bacterial Canker of the Vine
    • Phytoplasma
    • Pseudomonas
    • Xanthomonas
    • Corynebacterium
    • Erwinia

     Effective Against Viral Diseases, Including:

    • Grapevine Fanleaf Virus (GFLV)
    • Grapevine Leafroll-Associated Virus 1 (GLRaV-1)
    • Grapevine Fleck Virus (GFkV)
    • Viroids
    • Grapevine Red Blotch Disease
    • Tomato Ringspot Virus (ToRSV)
    • Arabis Mosaic Virus (ArMV)
    • Grapevine Virus A (GVA)

    Usage and Dosage : Concentrate to be diluted in clean tap or well water.

    Use duration and frequency: 

    Once every 14-16 days (for prevention)

    Once every 3 days after rain or presentation of disease symptoms

    Before flowering: Dilute 0.8 L of Elixir for Grapes in 160 L of water, per 0.2 ha

    After Flowering: Dilute 0.4 L of Elixir for Grapes in 60 L of water, per 0.2 ha

    Personal Safety : Does not reveal toxic properties when used. Does not require special body protection measures.

    It is recommended to use a face mask when working with the concentrate. Consult a doctor before use in case of any individually identified contraindications.

    Composition: Sodium Chloride (NaCl) - 0.4%, Hypochlorous acid (HOCl) - 0.1%, Electro-activated water – 99.42%,  Zeolite - 0.08%.

    Storage Conditions: Store concentrate in a cool, dry place out of direct sunlight. To be stored at temperatures between +4°C and +25°C.

    Shelf life: 12 months (unopened container). After opening, use within 3 months.

    Once opened, store concentrate in the original container with the lid tightly closed.

    Warning :  Do not use before rain or frost!

    Safety Data Sheet.