For utensils used at home or in the catering or food industry. Avoiding the production of toxic compounds, utensils used in penitentiary establishments, school and kindergartens, restaurants, cafés, ́bars and family kitchens are cleaned from pathogenic microorganisms without corrosion and bacterial aphids are removed.
• Strong disinfection without the emergence of resistant pathogens;
• Effectively fights bacteria and their spores;
• Reliable disinfection from unwanted odour.
• It is harmless to produce non-toxic lateral products for human organisms (chlorides - Cl-, chlorites - ClO2-, chlorates - ClO3)
Composition: transparent, colorless liquid chlorine light odor. The aqueous solution contains: NaClO - 0.4%, HClO - 0.045%.
Dosage: Mix 1% solution for water (1 l concentrate on 100 liters of water). 1-5%
Use the diluted solution directly.
Storage conditions: Keep concentrates in a cool, dry place away from direct sunlight.
Storage temperature: from + 4 ° C to + 30 ° C.
Expiration: 1 year (unopened container).
Keep the concentrate in the original vessel with a tightly closed cap.