"Elixir for Food Hygiene" is an innovative, safe and ecologically clean product manufactured in Georgia. Effective replacement of nutrient chlorine, chlorine dioxide, ozone and other disinfectants. For the washing of meat, cheese, vegetables and other food products; cleans from pathogenic microorganisms and removes bacterial aphids.
• Effectively fights bacteria and their spores when cleaning food products;
• Reliable disinfectant of food products from unwanted odours;
• It contains harmless and non-toxic lateral products for human organisms (chlorides - Cl-, chlorites - ClO2-, chlorates - ClO3);
It can be used in barracks and penitentiary establishments, school and kindergartens, public utensils, restaurants, café-bars and for domestic cooking and foodstuffs in the food industry.
Composition: Electro activated water solution. The solution contains: NaClO - 0.12%, HClO - 0.15%.
Dosage: Mix 0,1% solution in water (1 l concentrate on 1000 liters of water).
Use the diluted solution directly.
Storage conditions: Keep concentrates in a cool, dry place away from direct sunlight.
Storage temperature: from + 4 ° C to + 30 ° C.
Expiration: 1 year (unopened container).
Keep the concentrate in the original vessel with a tightly closed cap.